Kids and Restaurants; has there ever been a more perfect combination? A time where hungry people have to wait for an undetermined period for their food and adults pay for kids’ meals which will either be devoured immediately (cue statement of “I’m still hungry!”) or remain mostly untouched. Where diners without kids grumble about the kids being there and families think the others should “deal with it.” All the new moms think “my kid will never do that!” and the veteran moms are like “not gonna die on this hill.” There will never be a cease fire in this war, and kids are part of the package. Of course, parents are the ones responsible for their kids but there really are some things that restaurants could do to make things easier.
1. Have step stools or standing ledges at the bathroom sink. Kids are gross; everyone knows this. In addition, many treat the bathroom as if it is a touch and feel museum. My kids have crawled on bathroom floors, opened the “special box” in the ladies restroom, reached into the trash can, touched the toilet seat (AAA!) and probably more. I want them to wash their hands 24/7 when we’re in public but ESPECIALLY when they’re about to eat! However, having a child wash their hands in a restaurant bathroom involves holding them up and over the sink, which is hard and hurts their stomach. They still can’t reach the soap, and the soap will definitely be out, so the parent has to then lunge across to another soap dispenser and rub it on their hands and then do it all over again since the child will then rub their hands all over the sink or just let the water rinse all the soap right off without rubbing their hands together. It’s a whole thing. Of course, step stools and ledges are unfeasible since undoubtedly kids would fall off and then the place would get sued, but that’s another story.
2. Go ahead and bring extra napkins when you seat us; you know we are going to need them. Just bring them and don’t make us ask.
3. This one seems obvious but don’t place the food or drinks in reach of a baby or toddler. I can always tell when a server isn’t a parent because they will say “be careful, this is hot” and place it right in front of a young child, and you then have one millisecond to snatch the hot plate (or giant drinking glass) away before the child plunges their hand into it. I have even had this happen with fajitas, where there is an actual sizzling skillet. I would never have thought of it before having kids, but I think it should be in restaurant training.
4. Bring the check immediately. The food, toys, songs, coloring pages, visiting etc. can only go on for so long. When you have small children, sometimes you reach the point of no return and it’s just time to go…now. It’s stressful when one parent has to leave with the kids and the other is left frantically searching for someone, anyone, who works at the restaurant to just let them pay and be done already.
5. Offer some special glue that will attach the child to the booth/chair. I would seriously pay for this; my kids either want to be standing next to their chair, doing the “one cheek” thing and leaning over into the other person or falling off their chair. Maybe they don’t want to fall off but they do…frequently
6. Have some sort of sound proof box that you could place around a table where the kid was being loud/annoying/rude/you-name-it. I would think this would be welcome to all diners; I have wished for such a device on both sides of this. Of course, adults can be loud/annoying/rude too, so since we’re wishing, just have it go around the offending person, that way everyone can eat in peace.
So since all of the above except the last two are actually within the realm of possibilities, let’s address some things parents can do. This list will be shorter and without much commentary because as we all know, ANYTHING you say about another parent or child will enrage part of the population and I just don’t feel like dealing with it. So here we go:
1. Clean up after your kid or tip REALLY well. Actually, do both. And apologize if they make a mess or anytime it is warranted.
2. Bring some special glue that will attach the child to the booth/chair. This way, if the restaurant runs out, you’ll have some with you.
3. Keep your kid at the table, preferably sitting in their chair (SEE NUMBER 2 ABOVE). I know this can be a challenge, but chances are that no one else will think it is okay for the kid to run/hop/skip around in a restaurant or to be going over into someone else’s eating area.
4. If your child is causing a disturbance, take them outside and return when they have calmed. That’s really it.
5. If your kid licks the parmesan cheese shaker, pees or throws up in the middle of a restaurant, apologize profusely (and again, tip well!) but don’t keep playing it over and over again in your head and feel guilty about it for years like some people I know. (Ahem.) These things happen.
6. In all seriousness, use manners and teach your kids to use them. Using manners can cure many ills.
Bon Appetit!